Cala Gonone and the coast of Ogliastra

A dive along all the coasts of Ogliastra, between wild coasts, rugged mountain trails and a visit to some of the centers featuring the strongest and oldest Sardinian traditions.

You can taste

  • The cannonau DOC
  • The culurgiones based on cheese and mint potatoes
  • The soups and vegetable soups
  • The sheep with vegetables and wild herbs
  • The roast veal
  • The beans with lard
  • The maialetto (roasted piglet) and agnello arrosto (roasted lamb)
  • The breams, the mascots and the  eels from the Tortolì pond
  • The fish of Arbatax
  • The tacculas of Triei, bitters and thistles bled and lying on myrtle leaves
  • The macarrones de busa of Triei, fresh pasta made with an iron for the mesh
  • The Pistoccu incasau of Triei, homemade bread with tomato sauce and cheese
  • The paniscedda of Triei




Apr 26, 2019 - Fri
Bari Sardo, Italia
scattered clouds
17°C scattered clouds
Wind 3 m/s, SW
Humidity 88%
Pressure 761.31 mmHg
Day Cond. Temp. Wind Humidity PressurePres.
thu apr 25
overcast clouds
17/16°C 2 m/s, W 82% 763.03 mmHg
fri apr 26
moderate rain
17/7°C 2 m/s, W 60% 764.73 mmHg
sat apr 27
broken clouds
16/6°C 7 m/s, WNW 45% 766.39 mmHg
sun apr 28
scattered clouds
18/6°C 5 m/s, NW 28% 764 mmHg
mon apr 29
sky is clear
20/8°C 2 m/s, NNW 33% 761.92 mmHg

Elevation Profile

The path has a vertical drop of 939 m. 51% of the route is uphill, the remaining 49% downhill.

Cala Gonone and the coast of Ogliastra

Distanza - Distance (km)
Altitudine - Altitude (m)
Durata - Duration (giorni - days)

Do you want to join us?

Book now!